Happy Thanksgiving!

 “The heart that gives thanks is a happy one, for we cannot feel thankful and unhappy at the same time.”

— Douglas Wood

Your Favela's Fusion Order Can Be Delivered!

Favela's Fusion is available on Door Dash! Order your meal for delivery!

or if you'd like to come in to pick it up, you can call us directly to place your order
707-421-8484

Tasty Tapas at Favela's Fusion!

TAPAS AT FAVELA'S FUSION

STREET TACOS

Just like in Mexico City with your choice of (3) steak, chicken or carnitas. For a lighter option you may substitute the tortillas for crisp iceberg lettuce.

MINI STEAK OR CARNITAS TOSTADA

(3) charbroiled tostada topped with steak or carnitas, melted cheese and our house made molcajete salsa.

BAKED MUSSLES

Savory mussels baked with chipotle sauce, topped with cheese and bacon.

SPICY CHICKEN WINGS

Served with a sweet and sour honey dipping sauce.

FISH TACOS

(2) battered fish tacos topped with red cabbage, chipotle sauce and cilantro.

El Mayor Reposado

El Mayor Reposado is rested in white oak barrels for a minimum of 9 months. This gives the tequila an elegantly structured, balanced taste with a remarkably smooth finish

Aging

Rested a minimum of 9 months

Color

Subtle golden hues

Nose

Hints of sweet fruit flavors and understated spice

Mouth

Smooth, round entry leads to a dryish, medium body with perfumed fruity agave, vanilla, spice and caramel

Finish

Smooth and balanced with fruity, perfumed spice

Awards

Double Gold

2017 Consumer Choice Award

Platinum

2017 Consumer Choice Award

Silver

Tequila Masters Super Premium Category

Don Julio Tequila: The Legends of Don Julio

Don Julio devoted his life to making the best possible tequila. He did things his own way and they didn’t always make sense – until you taste his tequila.

The Cold Weather is Coming - Try One of Favela's Soups to Warm You Up!

SOPA DE TORTILLA

The Classic Mexican Soup! Flavorful Chicken and Chile broth served with chicken, slices of avocado, sour cream and tortilla strips on top.

ALBONDIGAS

The classic Mexican meatball soup. Flavorful ground beef served with carrots, zucchini, and tasty spices.

TJ’S CLASSIC CAESAR

Created in Mexico’s own Tijuana in the 1920s

FAVELA’S GRILLED CHICKEN SALAD

Spring mix lettuce with marinated grilled chicken breast, topped with sour cream, guacamole, jack cheese and chunky salsa dressing. Served on a plate or in a shell.

ENSALADA DE ESPINACAS CON CARNE ASADA

A lean filet cut steak over a bed of fresh spinach, tossed with sun-dried tomatoes, onions, bacon and queso fresco. Finished with a seasonal vinaigrette dressing.

ENSALADA DE SALMON

Grilled salmon on a bed of fresh mixed greens, shaved carrots, cucumbers, tomatoes and finished with a creamy cilantro dressing.

STUFFED SHRIMP AVOCADO SALAD

Diced shrimp coated in a creamy chipotle aioli and served over a bed of mixed greens with a vinaigrette dressing.

Why We Learn to Love Spicy Food

Next time you're suffering from a spicy bite, don't reach for water.