Happy New Year!

"Tomorrow is the first blank page of a 365 page book. Write a good one." 

-Brad Paisley

Wishing You and Wonderful New Year!

Tapas at Favela's Fusion

Try some of our delicious Tapas at Favela's Fusion! 

Happy Hour is daily from 3:00 - 6:00pm

What are Tapas?

Tapas are a wide variety of appetizers, or snacks, in Spanish cuisine. They may be cold or hot. In select bars in Spain, tapas have evolved into an entire, sophisticated cuisine. Source:Wikipedia

Happy Holidays!

May Your Days Be Merry and Bright

Wishing You Peace and Joy This Holiday Season and Throughout the Year!

It's Fabulous Tuesday at Favela's Fusion - Dinner for 2 Only $25!

Don't miss Fabulous Tuesday tonight at Favela's Fusion!

Dinner for two, including 2 entrees, rice and beans, and dessert for only $25, PLUS margaritas at Happy Hour prices all evening long!

 http://favelasfusion.net/

70 Things to Know About Tequila - #16

Why did Mezcal producers in the town of Tequila start using the name "Tequila"?

Only 2 More Days Until the Weekend Starts and Until 3JB Will be at Favela's Fusion - Don't Miss It!

December 18th @ 6:00pm

1500 Oliver Rd Fairfield, CA 94534 707-421-8484 

 Join us every 3rd Friday of the month at Favela's Fusion for Jazz by Bob Jacobs Quintet aka 3JB!

Cooking Is Our Passion, Serving You Is Our Pleasure!

With a desire of elevating our cuisine & atmosphere to represent the artistic flavors of various regions of México and introducing its Art and Craftsmanship, we created Favela’s Fusion Tequila Bar. As young kids, the center of our family evolved around the kitchen watching my Dad’s cooking. As we grew older, we started to appreciate his wonderful passion and art for cooking. By 1991 we were ready to share it with you and the first Favela’s Restaurant was born.What was once a dream, it is now a 20 year dream come true!

Thank you to all that have crossed our doors, we take pride in what we do since we consider Mexican food an art with all its color and flare. We will cross all boundaries to perfect it and not hold back to create it.

Carlito’s Cuban Band Tomorow Night at Favela's Fusion

Enjoy music by the Carlito's Cuban Band and some delicious food and drinks from Favela's Fusion tonight and every 2nd Friday of the month!

Friday, December 11th
The band starts at 7pm.
1500 Oliver Rd Fairfield , CA 94534
 http://favelasfusion.net

70 Things to Know About Tequila - #15

The word Tequila is believed to come from the Nahuatl word Téquitl, which means what?

Mariachi Night TONIGHT at Favela's Fusion!

 

Join us every first Friday of the month for Mariachi Night starting at 7pm. Live Entertainment with Exquisite Mexican Cuisine!

Favela's Fusion

http://www.favelasfusion.net/

1500 Oliver Rd 

Fairfield , CA 94534 

707-421-8484

It's Fabulous Tuesday at Favela's Fusion - Dinner for 2 Only $25!

Don't miss Fabulous Tuesday tonight at Favela's Fusion!

Dinner for two, including 2 entrees, rice and beans, and dessert for only $25, PLUS margaritas at Happy Hour prices all evening long!

 http://favelasfusion.net/

Tom Duarte at Favela's Fusion TONIGHT!

Come enjoy the music of Tom Duarte tonight while dining on some authentic Mexican food!

Saturday, November 28th

6:30 - 9:30 pm

Favela's Fusion 

1500 Oliver Road 

Fairfield CA 

Bubby Wednesday Today at Favela's Fusion!

You've made it halfway through the work week...reward yourself with $10 Bottomless Bubbly and Tasteful Tapas at Favela's Fusion!

1500 Oliver Rd Suite D

Fairfield, CA 94533

http://favelasfusion.net/

The Story Behind Favela's Fusion

Veronica Favela-Diaz is the owner of Favela’s Restaurants located in Fairfield and Vacaville. Born and raised in Northern California, Veronica is a first generation of Mexican decent and is the first of three children to Elisardo Favela and Josefina Saucedo. She was lured into the culinary world at the young age when her father’s passion for food was the center of attention at dinner time.

By 1993 and demand from out-of-town customers, prompted Veronica to expand the business and open a second location in Vacaville which has been a success since it’s opening. Never straying from the original intention, never losing focus on consistent and affordable Mexican food and excellent service, the restaurant continued its steady rate of growth. By 1998 a third location on the north side of Fairfield was opened.

While attending College, a young Veronica and her father found a need for a new style of Mexican restaurant; it would be a casual style with festive surroundings and by 1991 the first Favela’s in downtown Fairfield was opened. Two years into the business and never giving up in school, Veronica successfully completed college and obtained a Bachelor Degree in Education from the Sacramento State University.

Shortly after marrying her best friend Edgar, the couple traveled all over México to uncover the traditional “Sabores de Mexico” and thanks to the entrepreneurial success of the restaurants; they were encouraged to elevate their own standards in the Mexican cuisine. These travels inspired them to open in 2008 their latest venue: - “Favela’s Fusion Tequila Lounge”. This restaurant obtained the prize for the Best New Business in Solano County and has obtained great recognition in the community for the fresh contemporary new take on Mexican cuisine.

Veronica has always been eager to improve things in the community; she has been a member of the Fairfield Planning Commission and during her term, she assisted in the re-development of Fairfield’s Downtown.

She whole-heartedly believes in always providing the best customer service, continuously learning about food, culture and always having fun with “La Familia”.

Start Your Weekend Off Right with 3JB at Favela's Fusion Tomorrow Night!

November 20th @ 6:00pm

1500 Oliver Rd Fairfield, CA 94534 707-421-8484 

 Join us every 3rd Friday of the month at Favela's Fusion for Jazz by Bob Jacobs Quintet aka 3JB!

70 Things to Know About Tequila - #14

Test your tequila knowledge...What is one of the myths explaining the discovery of tequila?

Carlito’s Cuban Band TONIGHT at Favela's Fusion

Enjoy music by the Carlito's Cuban Band and some delicious food from Favela's Fusion tonight!

Friday, November 13th
The band starts at 7pm.
1500 Oliver Rd Fairfield , CA 94534
 http://favelasfusion.net

It's Fabulous Tuesday at Favela's Fusion - Dinner for 2 Only $25!

Don't miss Fabulous Tuesday tonight at Favela's Fusion!

Dinner for two, including 2 entrees, rice and beans, and dessert for only $25, PLUS margaritas at Happy Hour prices all evening long!

 http://favelasfusion.net/

It's That Time of Year Again - Vote in the Daily Republic's Readers Choice 2016!

It's time to vote again! 

Please take a moment to vote for Favela's Fusion in the Daily Republic's annual Readers Choice 2016! 

And Thank You for being a loyal customer!  

Bubby Wednesday Today at Favela's Fusion!

You've made it halfway through the work week...reward yourself with $10 Bottomless Bubbly and Tasteful Tapas at Favela's Fusion!

1500 Oliver Rd Suite D

Fairfield, CA 94533

http://favelasfusion.net/

Favela’s Fusion Upscale, Elegant: Fairfield Restaurant Takes Mexican Dining to Next Level

By Ann Fogarty

FAIRFIELD — Before you go to Favela’s Fusion, smash any notions or memories you may have about Mexican dining.

You are not going to a funky dive or a homogenized chain restaurant. And you may not find a typical plate of rice, beans and an entree for less than $10.

At Favela’s, you are going to experience Mexican fine dining at its best from beginning to end. You will pay more. It will be worth more.

While the exterior of Favela’s Fusion may be nondescript, visitors who enter the restaurant are immediately transported by the sophisticated, artistic and enchanting space inside.

Original art from Guadalajara adorns the walls. Comfortable, intimate seating invites and welcomes. Experienced staff members are on hand to explain the comprehensive and intriguing menu. They are also available to assist with many of the restaurant’s cocktail or wine options available at the full bar.

“We wanted to take the Mexican dining experience to the next level,” says Veronica Favela-Diaz, who together with her husband owns Favela’s Fusion and two other more traditional Mexican restaurants located in Fairfield and Vacaville. “We are not trying to present something fast or cheap, which a lot of people are accustomed to. We worked hard to develop a special vibe and culinary experience that would help show another side of food from Mexico.”

While the entrees are tempting, the restaurant’s appetizers are a fascinating gastronomical journey all on their own. They range from their well-loved guacamole to two different types of ceviche to empanadas and Favela’s exclusive “Z” tacos made with sirloin steak and melted cheese. Special appetizer prices are available from 3 to 6 p.m. daily.

Main plates feature classics with new twists, such as the Enchiladas Oaxaquenas dish that offers corn tortillas stuffed with shredded chicken and topped with a customized mole sauce (a traditional gravy made of dried chilies, plantains, raisins, chocolate and nuts) that is made from scratch. Also on the menu is a jumbo shrimp dish in a tequila sauce and Favelas well-known and beloved Chile Relleno. Prices for appetizers can range from $7.50 to $10.25 while entrees average at about $20.

“Our food is top quality,” says Favela-Diaz. “Truly good Mexican food is very complicated and there are several steps that must be taken to ensure that it’s special. We have a consultant chef from Napa who lived in Mexico and was inspired by his grandmother’s dishes. He has helped us with making sure we continue to offer the best of authentic Mexican cooking but also modern techniques. Everything we make is chopped, peeled and roasted on site. We don’t take any shortcuts.”

Favela-Diaz, who has an insatiable curiosity about culture and cuisine, is celebrating her 25th anniversary in the restaurant business this year.

“It just started out as a crazy idea of mine to go into the business, but I really found a passion for it,” she says.

She gives a great deal of the credit to her staff members. Many of them have been with her since she started out.

“There is so much passion among the people who work here, and they really make it happen,” she says.

Favela’s Fusion is located at 1500 Oliver Road, Suite D in Fairfield. The hours of operation are 11 a.m. 9 p.m. Monday, Tuesday, Wednesday, Thursday, Friday and Sunday. The restaurant is open from 11 a.m. to 10 p.m. Saturday. More information is available by visiting favelasfusion.com or calling 707-421-8484.

Article Source: Daily Republic 

Celebrate Dia de Los Muertos at Favela's Fusion TONIGHT!

Get ready to celebrate with us those that have left us. Pay tribute to them tonight, Friday the 30th of October as we kick off Dia de Los Muertos weekend! Lounge to the music of DJ Skratcher and delight us with your artistic side with creative face painting. We get things started at 9:00pm! Favela's Fusion is the place to be!

70 Things to Know About Tequila - #13

What was the first distilled spirit made in the Americas?

Tom Duarte at Favela's Fusion This Saturday!

Come enjoy the music of Tom Duarte tonight while dining on some authentic Mexican food!

Saturday, October 24th

6:30 - 9:30 pm

Favela's Fusion 

1500 Oliver Road 

Fairfield CA 

It's Fabulous Tuesday at Favela's Fusion - Dinner for 2 Only $25!

Don't miss Fabulous Tuesday tomorrow night at Favela's Fusion!

Dinner for two, including 2 entrees, rice and beans, and dessert for only $25, PLUS margaritas at Happy Hour prices all evening long!

 http://favelasfusion.net/

Start Your Weekend Off Right with 3JB at Favela's Fusion Tomorrow Night!

October 16th @ 6:00pm

1500 Oliver Rd Fairfield, CA 94534 707-421-8484 

 Join us every 3rd Friday of the month at Favela's Fusion for Jazz by Bob Jacobs Quintet aka 3JB!

Tasting - Rosenblum Cellars Vintner's Cuvee Zinfandel

Winemaker John Kane tasting note on Rosenblum Cellars Vintner's Cuvee Zinfandel

Carlito’s Cuban Band Tomorrow Night at Favela's Fusion

Enjoy music by the Carlito's Cuban Band and some delicious food from Favela's Fusion this Friday night!

Friday, October 9th
The band starts at 7pm.
1500 Oliver Rd Fairfield , CA 94534
 http://favelasfusion.net

All About Tapas Small Plates

Endulge me for a moment. There's a lot of quirky history about the origin how tapas small plates came into being. Let me regale you with a few interesting tidbits about the evolution of its tradition...

First, how do you pronounce Tapas? When pronounced correctly, it sounds like [TAH-pahs]. If pronounced like a typical United States-er, like me, it might be heard as sounding like TAP-uhs... It's your choice!

Second, what is the definition of Tapas? Well, I browsed, and peeked and looked everywhere. This is the best tapas definition I could find.

Popular throughout Spain in bars and restaurants, tapas are appetizers that usually accompany SHERRY or other APÉRITIFS or COCKTAILS. They can also form an entire meal and can range from simple items such as olives or cubes of ham and cheese to more elaborate preparations like cold omelets, snails in a spicy sauce, stuffed peppers and miniature sandwiches.

Sounds absolutely like my kind of meal! I love anything "miniature". Including my food!

Now on to more of the history of tapas...

Tapas and the tapas small plates tradition come from Spain as the story goes. They are snacks. As simple as that! These Spanish snacks are small plates with little portions of olives, cheese, bread and lots other unique and creative combinations of food and tapas ingredients.

In Spanish, the word Tapa means "cover". So how does this relate to "snacks" you ask? Well, there are several interesting explanations.

The most commonly cited narrative of the etymology of tapa is that it is an item, either a piece of bread or a flat card of some kind that would often be placed on top of a drink to protect it from those annoying, buzzy flies (smart!) Somewhere in time, it became a custom to put on top of the "cover" small nibbles of delectable goodies (really smart!) Viola! Tapas small plates were created - IF this explanation is to be believed.

Another theory is that the tapas "covered" the appetite between the time Spaniards finished work and when they would take their late evening meals. (Sheesh! I would be hungry too if I had to wait that late to eat!)

There's also the story that some experts believe that the name, tapa or tappas originated sometime around the 16th century. At that time, a few tavern owners from Castilla-La Mancha discovered that the strong, odiferous smell of mature cheese could help disguise the fact that they were serving bad wine from their establishments.

Thus, serving free cheese with the wine "covered" the bad taste of the wine and the fact that they were cheating their customers! The offering of free cheese when serving cheap wine, became wildly popular.

Unscrupulous practices? Yes, but the mouth-watering custom of tapas small plates was invented, according to this version of it's origin.

One more interesting bit of tapas history:

A few researchers assert that the tapa was born when the Spanish king, Alfonso the 10th (known as The Wise), became ill and had to take small bites of food with some wine between meals. (Wow! He must not have been feeling too bad!)

Once King Al recovered from whatever disease was afflicting him, he decreed that no wine was to be served in any of the inns in the land of Castile... (what???!!!! no wine??? wait... keep reading...) UNLESS, the wine was served with something to eat. No wonder they called him King Al, the Wise.

Lots of people in his kingdom, apparently would drink their meals (and we're not talking milk!) instead of eating their meals. You can only imagine what the streets must have been like at night, back in the olden days of Spain before the recovered king had his say.

Beyond the royal disease of our friend, Wise King Al, in recorded tapas history, there's yet another theory that the first tapas small plates appeared because of the need to take small amounts of food during the work day of many farmers and workers.

This allowed them to continue working until it was time to eat the heavy midday meal. (Wow, yet, another demonstration of the voracious appetite of man... oh how we all love to nibble). Wine was the perfect drink to go along with the tapas small plates.

And if you didn't know this already, wine makes you feel mellow, increases strength, (or so the workers all told their wives!) And in the winter, a little wine warmed the body to help the workers combat those cold, cold days in the fields and workshops of the Middle Ages.

So, between covering the wine with smelly cheese and covering the wine from dirty, germ-carrying flies, small plates evolved from these covering practices. Small plates can only contain small portions, thus, a small bite before a meal not only enhanced the appetite, but had a usefulness beyond the obvious.

Today, a favorite way of eating is indeed smaller portions on small plates.

Wow! Now you know a little more than you did 5 minutes ago!

If you are interested in some traditional tapas recipes, please visit Easy Appetizer Recipes found at http://www.easy-appetizer-recipes.com. where you'll be pleasantly surprised with the variety of choices. Enjoy the tapas tradition!
Important: Feel free to republish this article on your website. However, you are not allowed to modify any part of its content and all links should be kept active.

Sara Gray is an avid lover of appetizers and has created a great website called Easy Appetizer Recipes found at [http://www.easy-appetizer-recipes.com] where you can find delicious ideas for all kinds of appetizers, raclette grilling, tapas small plates, snacks and soups.

Article Source: http://ezinearticles.com/expert/Sara_Gray/35856

Article Source: http://EzineArticles.com/215015

Mariachi Night Tonight at Favela's Fusion!

 

Join us every first Friday of the month for Mariachi Night starting at 7pm. Live Entertainment with Exquisite Mexican Cuisine!

Favela's Fusion

http://www.favelasfusion.net/

1500 Oliver Rd 

Fairfield , CA 94534 

707-421-8484

It's Fabulous Tuesday at Favela's Fusion - Dinner for 2 Only $25!

Don't miss Fabulous Tuesday tonight at Favela's Fusion!

Dinner for two, including 2 entrees, rice and beans, and dessert for only $25, PLUS margaritas at Happy Hour prices all evening long!

 http://favelasfusion.net/

70 Things to Know About Tequila - #12

Often credited for founding the first distillation factory in 1600 in Jalisco, Don Pedro Sanchez De Tagle is better known by what name?

Bubby Wednesday Today at Favela's Fusion!

You've made it halfway through the work week...reward yourself with $10 Bottomless Bubbly and Tasteful Tapas at Favela's Fusion!

1500 Oliver Rd Suite D

Fairfield, CA 94533

http://favelasfusion.net/

Favela’s Celebrates 25-Year Milestone

  

Favela's Fusion employee Lupita Serrato serves food Wednesday. The restaurant is celebrating its 25th anniversary. (Robinson Kuntz/Daily Republic)

By Susan Hiland

FAIRFIELD — The devotion of Favela’s employees is the key to the successful 25 years of business in Solano County, according to owner Veronica Favela.

Favela graduated from California State University, Sacramento, with a degree in business. She thought about what business to begin, spoke with her father about starting a restaurant and – with family recipes he provided – opened Favela’s restaurant on Texas Street in Fairfield a quarter-century ago.

Her business has grown from one small restaurant to three businesses in two communities.

“Success wouldn’t have happened without the loyal patrons and the dedication of the staff who are considered part of the family,” Favela said.

Her employees couldn’t agree with her more.

Maria Ortega, 55, who works as a server, has been with the company for 14 years, working in several positions.

“It’s been good to me,” she said.

She stays because she is happy and likes her work.

Many of Favela’s employees have been with her through good times and bad because everyone is family.

“I started right out of school and have been here for 18 years,” said Lupita Serrato, 34, manager at Favela’s Fusion.

Serrato started working at the restaurant when she was single, childless and newly graduated. Since then, her children have gone to school with Favela’s children. She watched Favela’s son go to college and take his first step out into the world.

“She gave me a chance to support my kids and myself,” Serrato said. “She has been very flexible and accommodating for me.”

Mario Vazquez’s passion for cooking has grown over the years. He has been with the company for 15 years, working at all three locations.

“I put my heart into the food,” Vazquez said. “I have a very big passion for making food for people.”

The first restaurant opened in 1990 on Texas Street in a what Favela describes as a small hole-in-the-wall spot. Within three years, she had opened Favela’s Taqueria on Harbison Drive in Vacaville. Then in 1998, she opened Favela’s Mexican Grill on Texas Street. Before opening Favela’s Fusion in 2008, she closed the original restaurant on Texas Street and rented out the space.

“It was tiny,” Favela said.

The idea for the Favela’s Fusion began a few years before and planning went ahead, but then the economy crashed and they experienced some tough times bringing that business together.

“That was the hardest thing for us,” Favela said. “We made it by putting our heads together and coming up with ideas that were different for getting people here.”

Despite some lean times, the authentic Mexican restaurant has thrived and grown, including changes to the menu and to the interior.

“I have no intention of expanding more,” Favela said. “I want to just maintain the quality of service and food.”

Article Source: Daily Republic 

Start Your Weekend Off Right with 3JB at Favela's Fusion Tomorrow Night!

September 18th @ 6:00pm

1500 Oliver Rd Fairfield, CA 94534 707-421-8484 

 Join us every 3rd Friday of the month at Favela's Fusion for Jazz by Bob Jacobs Quintet aka 3JB!

70 Things to Know About Tequila - #11

In the early 16th century, the Spaniards began to distill Pulque in what containers?

Carlito’s Cuban Band TONIGHT at Favela's Fusion

Enjoy music by the Carlito's Cuban Band and some delicious food from Favela's Fusion tonight!

Friday, September 11th
The band starts at 7pm.
1500 Oliver Rd Fairfield , CA 94534
 http://favelasfusion.net

It's Fabulous Tuesday at Favela's Fusion - Dinner for 2 Only $25!

Don't miss Fabulous Tuesday tomorrow night at Favela's Fusion!

Dinner for two, including 2 entrees, rice and beans, and dessert for only $25, PLUS margaritas at Happy Hour prices all evening long!

 http://favelasfusion.net/

Favela's Fusion - Celebrating 25 Years!

Join us this month as we celebrate our 25th anniversary!

With a desire of elevating our cuisine & atmosphere to represent the artistic flavors of various regions of México and introducing its Art and Craftsmanship, we created Favela’s Fusion Tequila Bar. As young kids, the center of our family evolved around the kitchen watching my Dad’s cooking. As we grew older, we started to appreciate his wonderful passion and art for cooking. By 1991 we were ready to share it with you and the first Favela’s Restaurant was born.What was once a dream, it is now a 25 year dream come true!

Thank you to all that have crossed our doors, we take pride in what we do since we consider Mexican food an art with all its color and flare. We will cross all boundaries to perfect it and not hold back to create it.

Don't Miss Mariachi Night on Friday at Favela's Fusion!

 

Join us every first Friday of the month for Mariachi Night starting at 7pm. Live Entertainment with Exquisite Mexican Cuisine!

Favela's Fusion

http://www.favelasfusion.net/

1500 Oliver Rd 

Fairfield , CA 94534 

707-421-8484

70 Things to Know About Tequila - #10

Pulque was a drunk used for rituals in pre-hispanic times. Who was allowed to drink it year-round?

Save Room For Dessert!

 Come in for dinner at Favela's Fusion and be sure to save room for one of our delicious desserts! 

Favela's Fusion

1500 Oliver Rd 

Fairfield , CA 94534 

707-421-8484

Hours:

 Sun- Thurs 10:30am – 9pm 

Fri and Sat 10:30am-10pm

Tasting - Acacia Vineyard Winery Lake Chardonnay

Winemaker Matthew Glynn tasting notes on Acacia Vineyard Winery Lake Chardonnay

Celebrate the Weekend at Favela's Fusion with Music by 3JB TONIGHT!

August 21st @ 6:00pm

1500 Oliver Rd Fairfield, CA 94534 707-421-8484 

 Join us every 3rd Friday of the month at Favela's Fusion for Jazz by Bob Jacobs Quintet aka 3JB!

It's Fabulous Tuesday at Favela's Fusion - Dinner for 2 Only $25!

Don't miss Fabulous Tuesday tomorrow night at Favela's Fusion!

Dinner for two, including 2 entrees, rice and beans, and dessert for only $25, PLUS margaritas at Happy Hour prices all evening long!

 http://favelasfusion.net/

70 Things to Know About Tequila - #9

What was Pulque used for in Pre-Hispanic times?

Carlito’s Cuban Band this Friday at Favela's Fusion

Enjoy music by the Carlito's Cuban Band and some delicious food from Favela's Fusion this Friday night!

Friday, August 14th.
The band starts at 7pm.
1500 Oliver Rd Fairfield , CA 94534
 http://favelasfusion.net

The History of Tapas

Learn this history of tapas from Chef Egg.

Mariachi Night Tonight at Favela's Fusion!

 

Join us every first Friday of the month for Mariachi Night starting at 7pm. Live Entertainment with Exquisite Mexican Cuisine!

Favela's Fusion

http://www.favelasfusion.net/

1500 Oliver Rd 

Fairfield , CA 94534 

707-421-8484

Dinner for 2 Only $25 on Fabulous Tuesdays!

Don't miss Fabulous Tuesday tomorrow night at Favela's Fusion!

Dinner for two, including 2 entrees, rice and beans, and dessert for only $25, PLUS margaritas at Happy Hour prices all evening long!

 http://favelasfusion.net/

Tasting - Sterling Vineyards Napa County Sauvignon Blanc

Winemaker Harry Hansen tasting note on Sterling Vineyards Napa County Sauvignon Blanc

Bubby Wednesday Today at Favela's Fusion!

You've made it halfway through the work week...reward yourself with $10 Bottomless Bubbly and Tasteful Tapas at Favela's Fusion!

1500 Oliver Rd Suite D

Fairfield, CA 94533

http://favelasfusion.net/

History of the Margarita

Like any drink that reaches such ubiquity, the history of the Margarita is shrouded in layers of myth and marketing. As such, the 'where' and 'who' are things we may never truly know. What we do know is that this refreshing summer favorite consists of tequila, lime, and an orange liqueur served in a salt-rimmed glass. Beyond that, we get into speculation and experimentation (the fun stuff).

The name 'margarita' is the Spanish form of the English name 'Margaret,' but is also the Spanish name given to the Daisy. Now it just so happens that, around the time that we see the margarita gaining popularity historically, there was another common drink in America called a daisy. The daisy similarly involved a citrus liqueur, a complementary citrus flavor, and rum. This being only a decade or so after the end of prohibition, however, there was a lingering popularity in the southern United States of imported liquor from south of the border - specifically, tequila.

A simple adaptation of an existing drink, however doesn't quite explain the rapid growth in popularity of the drink in the 1940s and 1950s that continues to this day nor the drastic reduction in complexity (a daisy is made with upwards of 7 ingredients.) So the title of godfather of the margarita was pretty much up for grabs for the latter half of the twentieth century. After much speculation and detailed research, the most widely accepted story is that of a bartender from Ensenada, Mexico by the name of Don Carlos Orozco.

Don Carlos was a bartender at Hussong's Cantina on the western coast of the Baja Peninsula. On a slow afternoon in October of 1941, he was experimenting with some new drink recipes when in walks Margarita Henkel - the daughter of the local German ambassador. Being a customer of some prestige, Don Carlos offers her his new experiment in welcome. She had no idea then, but she was taking the biggest step forward in the history of tequila since the conquistadores.

In the ensuing decades, there have been countless incarnations of the famous beverage have developed. Margarita flavors run the gamut from chipotle pineapple to blood orange and just about anything you can think of in between. In total, the margarita has become so popular that, in 2008, it was the number 1 most ordered drink in the US, accounting for 18% of bar drink orders.

Article Source: http://EzineArticles.com/?expert=Maria_L_Andres

Article Source: http://EzineArticles.com/6903689

Tom Duarte at Favela's Fusion This Saturday!

Come enjoy the music of Tom Duarte tonight while dining on some authentic Mexican food!

Saturday, July 25th

7:00 pm to 10:00 pm

Favela's Fusion 

1500 Oliver Road 

Fairfield CA 

70 Things to Know About Tequila - #8

The first alcoholic beverage created from agave was what?

Answer:

The first alcoholic beverage created from agave was octili pulque, which was created around the year 200 C.E. Pulque, as it is known today, is still enjoyed in Mexico and is crafted using traditional methods of production.

TGIF! Music by 3JB TONIGHT at Favela's Fusion!

 July 17th @ 6:00pm

1500 Oliver Rd Fairfield, CA 94534 707-421-8484 

 Join us every 3rd Friday of the month at Favela's Fusion for Jazz by Bob Jacobs Quintet aka 3JB!

Come In to Favela's Fusion Tomorrow Night for Bubbly Wednesday!

You've made it halfway through the work week...reward yourself with $10 Bottomless Bubbly and Tasteful Tapas at Favela's Fusion!

1500 Oliver Rd Suite D

Fairfield, CA 94533

http://favelasfusion.net/

Carlito’s Cuban Band TONIGHT at Favela's Fusion

Delicious food and drinks + music by the Carlito's Cuban Band = Perfect Friday Night!

Join us tonight at Favela's Fusion. The band starts at 7pm.
1500 Oliver Rd Fairfield , CA 94534
 http://favelasfusion.net

70 Things to Know About Tequila - #7

When were the alcoholic properties of agave first discovered?

Happy 4th of July!

Have a Safe and Happy 4th of July!

Dinner for 2 Only $25 on Fabulous Tuesdays!

Don't miss Fabulous Tuesday tomorrow night at Favela's Fusion!

Dinner for two, including 2 entrees, rice and beans, and dessert for only $25, PLUS margaritas at Happy Hour prices all evening long!

 http://favelasfusion.net/

70 Things to Know About Tequila - #6

Who determines the laws governing the production of tequila?

Tom Duarte at Favela's Fusion on Saturday!

Come enjoy the music of Tom Duarte tonight while dining on some authentic Mexican food!

Saturday, June 27th

7:00 pm to 10:00 pm

Favela's Fusion 

1500 Oliver Road 

Fairfield CA
 http://favelasfusion.net/

Happy Father's Day!

From Favela's Fusion

Friday Night Fun TOMORROW at Favela's Fusion with Music by 3JB!

 June 19th @ 6:00pm

1500 Oliver Rd Fairfield, CA 94534 707-421-8484 

 Join us every 3rd Friday of the month at Favela's Fusion for Jazz by Bob Jacobs Quintet aka 3JB!

70 Things to Know About Tequila - #5

Tequila Don Julio is made from what percentage of blue agave tequila?

Carlito’s Cuban Band TONIGHT at Favela's Fusion

Delicious food and drinks + music by the Carlito's Cuban Band = Perfect Friday Night!

Join us tonight at Favela's Fusion. The band starts at 7pm.
1500 Oliver Rd Fairfield , CA 94534
 http://favelasfusion.net

It's Bubby Wednesday Tonight at Favela's Fusion!

You've made it halfway through the work week...reward yourself with $10 Bottomless Bubbly and Tasteful Tapas at Favela's Fusion!

1500 Oliver Rd Suite D

Fairfield, CA 94533

http://favelasfusion.net/

70 Things to Know About Tequila - #4

Tequila must contain at least what percentage of blue agave.

The Story Behind Favela's Fusion

Veronica Favela-Diaz is the owner of Favela’s Restaurants located in Fairfield and Vacaville. Born and raised in Northern California, Veronica is a first generation of Mexican decent and is the first of three children to Elisardo Favela and Josefina Saucedo. She was lured into the culinary world at the young age when her father’s passion for food was the center of attention at dinner time.

By 1993 and demand from out-of-town customers, prompted Veronica to expand the business and open a second location in Vacaville which has been a success since it’s opening. Never straying from the original intention, never losing focus on consistent and affordable Mexican food and excellent service, the restaurant continued its steady rate of growth. By 1998 a third location on the north side of Fairfield was opened.

While attending College, a young Veronica and her father found a need for a new style of Mexican restaurant; it would be a casual style with festive surroundings and by 1991 the first Favela’s in downtown Fairfield was opened. Two years into the business and never giving up in school, Veronica successfully completed college and obtained a Bachelor Degree in Education from the Sacramento State University.

Shortly after marrying her best friend Edgar, the couple traveled all over México to uncover the traditional “Sabores de Mexico” and thanks to the entrepreneurial success of the restaurants; they were encouraged to elevate their own standards in the Mexican cuisine. These travels inspired them to open in 2008 their latest venue: - “Favela’s Fusion Tequila Lounge”. This restaurant obtained the prize for the Best New Business in Solano County and has obtained great recognition in the community for the fresh contemporary new take on Mexican cuisine.

Veronica has always been eager to improve things in the community; she has been a member of the Fairfield Planning Commission and during her term, she assisted in the re-development of Fairfield’s Downtown.

She whole-heartedly believes in always providing the best customer service, continuously learning about food, culture and always having fun with “La Familia”.

Dinner for 2 Only $25 on Fabulous Tuesdays!

Don't miss Fabulous Tuesday tomorrow night at Favela's Fusion!

Dinner for two, including 2 entrees, rice and beans, and dessert for only $25, PLUS margaritas at Happy Hour prices all evening long!

 http://favelasfusion.net/

Cooking Is Our Passion, Serving You Is Our Pleasure!

With a desire of elevating our cuisine & atmosphere to represent the artistic flavors of various regions of México and introducing its Art and Craftsmanship, we created Favela’s Fusion Tequila Bar. As young kids, the center of our family evolved around the kitchen watching my Dad’s cooking. As we grew older, we started to appreciate his wonderful passion and art for cooking. By 1991 we were ready to share it with you and the first Favela’s Restaurant was born.What was once a dream, it is now a 20 year dream come true!

Thank you to all that have crossed our doors, we take pride in what we do since we consider Mexican food an art with all its color and flare. We will cross all boundaries to perfect it and not hold back to create it.

70 Things to Know About Tequila - #3

What percentage of all blue agave tequila is produced in Jalisco?

Tom Duarte at Favela's Fusion Tonight

Come enjoy the music of Tom Duarte tonight while dining on some authentic Mexican food!

Saturday May 23 

7:00 pm to 10:00 pm

Favela's Fusion 

1500 Oliver Road 

Fairfield CA 

Bubbly Wednesdays at Favela's Fusion

You've made it halfway through the work week...reward yourself with $10 Bottomless Bubbly and Tasteful Tapas at Favela's Fusion!

1500 Oliver Rd Suite D

Fairfield, CA 94533

http://favelasfusion.net/

70 Things to Know About Tequila - #2

Tequila is defined as the distilled spirit created from agave in certain areas of Mexico.

Friday Night Fun TOMORROW at Favela's Fusion with Music by 3JB!

 May 15th @ 6:00pm

1500 Oliver Rd Fairfield, CA 94534 707-421-8484 

 Join us every 3rd Friday of the month at Favela's Fusion for Jazz by Bob Jacobs Quintet aka 3JB!

70 Things to Know About Tequila - #1

By Mexican Law, any product labeled tequila must follow what rule?

Evening with Don Julio Tequila TOMORROW Night! Get Your Tickets Today!

Evening with Don Julio Tequila 

Saturday, May 9th, 2015 

8:00 pm - 12:30 am

 Favela' Fusion Mexican Restaurant
1500 Oliver Rd, Fairfield, CA 94534

 Enjoy a four course meal and pairing with Don Julio Tequila while you are educated and taught about the process of making tequila. Tickets includes welcome drink, dinner, tequila pairing and dancing to the beat of our in house DJ Skrachr in an intimate setting.

 Order tickets via Eventbrite:
http://www.eventbrite.com/e/evening-with-don-julio-tequila-tickets-16592861696?aff=efbevent

Mother's Day Brunch at Favela's Fusion - Sunday, May 10th

Treat the Mother(s) in you life this Mother's Day to Brunch and Bottomless Mimosas at Favela's Fusion! 

Sunday, May 10th

10am - 2pm 

http://favelasfusion.net/

Join Us TONIGHT for the Start of Our Cinco de Mayo Celebration!

Join us for our annual Cinco de Mayo celebration in style with LIVE mariachi! We will be having MULTIPLE days of FESTIVITIES, including live music featuring Beatriz Guzman on both Saturday and Tuesday PLUS the famous Taco Cart will be back on the patio starting at noon on Tuesday! We wrap it up with DJ Skratcher!

Favela's Fusion

1500 Oliver Rd Suite D

Fairfield, CA 94534

 http://favelasfusion.net/

The Craft of Don Julio Tequila

Our logic is simple. To create a sublime and subtle tequila you must perfect and cherish every aspect of each step along the way: from the cultivation of the agave plant to the barrels the tequila is aged in. It is not a process that can be performed by machines. Each step requires the skilled and practiced hands of people trained in the art and craft of tequila.

This is what sets Tequila Don Julio apart. This is what makes the world's finest tequila.

Favela's Fusion

Come enjoy the flavors of Mexico at Favela's Fusion in Fairfield!

Taryn Cross TONIGHT at Favela's Fusion

Taryn Cross returns to perform LIVE at Favela's Fusion TONIGHT!

 Come out and enjoy the finest Mexican cuisine combined with the largest tequila selection around!

Friday, April 24th 

9:00pm to 11pm

1500 Oliver Rd

Fairfield, CA 94534

Get Your Tickets for an Evening with Don Julio Tequila

Evening with Don Julio Tequila 

Saturday, May 9th, 2015 

8:00 pm - 12:30 am

 Favela' Fusion Mexican Restaurant
1500 Oliver Rd, Fairfield, CA 94534

 Enjoy a four course meal and pairing with Don Julio Tequila while you are educated and taught about the process of making tequila. Tickets includes welcome drink, dinner, tequila pairing and dancing to the beat of our in house DJ Skrachr in an intimate setting.

 Order tickets via Eventbrite:
http://www.eventbrite.com/e/evening-with-don-julio-tequila-tickets-16592861696?aff=efbevent